Recipe: Honey sauce pork

Home Cooking Recipe: Honey sauce pork

Ingredients:

Steps:

  1. Home Cooking Recipe: Cut the plum into a fist-sized piece of meat

    Cut the plum into a fist-sized piece of meat

  2. Home Cooking Recipe: Pour the teriyaki sauce into a bowl, transfer to garlic, sugar and soy sauce, stir into a sauce

    Pour the teriyaki sauce into a bowl, transfer to garlic, sugar and soy sauce, stir into a sauce

  3. Home Cooking Recipe: Soak the meat in the sauce and spread the sauce evenly on each part.

    Soak the meat in the sauce and spread the sauce evenly on each part.

  4. Home Cooking Recipe: Store the fresh-keeping box in the refrigerator for more than 12 hours.

    Store the fresh-keeping box in the refrigerator for more than 12 hours.

  5. Home Cooking Recipe: Place the marinated meat on the grill with a gap in the middle for even heat. Place a baking sheet of oiled paper or tin foil on the bottom of the oven. Convenient to pick up the dripping fat and sauce~

    Place the marinated meat on the grill with a gap in the middle for even heat. Place a baking sheet of oiled paper or tin foil on the bottom of the oven. Convenient to pick up the dripping fat and sauce~

  6. The oven is 200 degrees. After preheating, the meat is placed and baked for 20 minutes. Then take it out and turn it over, then brush a layer of sauce and continue to bake for 20 minutes.

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