Recipe: Hometown Masha Cold Noodles

Home Cooking Recipe: Hometown Masha Cold Noodles

Notes:

When I was young, I didn’t like to eat in the summer, my mother made cold noodles, and I was full of a table. My brother and I added something we liked to it, which is fun and delicious. It’s not so hot in summer.

Ingredients:

Steps:

  1. 1 side cooked (cooked hard point delicious) but water touch sesame oil cool 2 egg skin cut strips 3 garlic with salt and water and mix thoroughly 4 hemp juice and vinegar add water and mix thoroughly 5 fragrant wash and chopped 6 sweet sun dried shrimp skin wash 7 fried peanuts Rice chopped 8 Cucumber silk carrots 9 Onion crushed garlic, pepper, pepper powder, heated oil, hot scent, and soy sauce, vinegar, salt, sugar, seasoning, 10, according to your preference, open and eat ~

Tips:

You can also add a variety of dishes such as bean sprouts, chicken and the like.


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