Recipe: Homemade XO Sauce

Home Cooking Recipe: Homemade XO Sauce

Ingredients:

Steps:

  1. Home Cooking Recipe: Fresh shells are soaked in boiling water, crushed with a knife back, into a filament, and all other materials are chopped

    Fresh shells are soaked in boiling water, crushed with a knife back, into a filament, and all other materials are chopped

  2. Home Cooking Recipe: Pour the oil in the pot, a little more, pour the onion and garlic into the scent when it is hot, sauté, sauté, and let the oil stay in the pot.

    Pour the oil in the pot, a little more, pour the onion and garlic into the scent when it is hot, sauté, sauté, and let the oil stay in the pot.

  3. Home Cooking Recipe: Put the fresh shell into the pot, fry it slightly, then add the scallops, seaweed, crab sticks and sausage, fry the oil and leave the oil in the pot.

    Put the fresh shell into the pot, fry it slightly, then add the scallops, seaweed, crab sticks and sausage, fry the oil and leave the oil in the pot.

  4. Home Cooking Recipe: Put the oyster sauce and hot sauce into the pan and stir well

    Put the oyster sauce and hot sauce into the pan and stir well

  5. Home Cooking Recipe: Put all the materials you have put into the pan, stir fry until the sauce is thick.

    Put all the materials you have put into the pan, stir fry until the sauce is thick.


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