Recipe: Homemade sour cream

Home Cooking Recipe: Homemade sour cream

Notes:

In fact, I think that sour cream is used in many cases more than yogurt. Every time you go to Metro for the sake of buying sour cream, it’s not worthwhile, so try your own drums, and combine the online recipes to find 25ml. Yogurt has the best effect on 250g whipped cream.

Ingredients:

Steps:

  1. Put 1 scoop of 25 ml of homemade Caspian yogurt in a sealed box, pour 250g of light cream, mix well, seal, and let stand for 10 hours at room temperature.

  2. Yogurt can't be used in very thin water, nor in solidified chunks; use thicker ones! ! !

  3. Beijing is relatively cold recently. I put the sealed mixture in the bedroom in the morning sun. The room temperature is about 22 degrees.


Look around:

bread soup cake durian lotus tofu ming taizi jujube sponge cake pizza fish pumpkin pork black sesame margaret tremella moon cake mushroom pandan enzyme noodles taro baby peach lamb beef braised pork egg tart watermelon huanren