The dryer is really a good thing, continue to dig deep into its function, this time try to dry the persimmon, success!
Fresh crisp persimmons must be hard and crispy and washed.
Cut the hard skin with a knife
The pedicle part is repaired with a knife, as shown in the figure
The code is placed in the dryer and baked at 55 ° C for 24 hours.
Start to soften
Gently press flat
Continue to bake for another 24 hours
Soft musk sweet
Clean and hygienic
If you want to bake for a short time, you can cut the crisp persimmon into pieces and bake it. It is also delicious.
Persimmons must be crisp! crispy! crispy! Super simple homemade snacks, don't eat too much.