Recipe: Homemade oily and spicy

Home Cooking Recipe: Homemade oily and spicy

Notes:

Aroma, bright color, spicy and refreshing

Ingredients:

Steps:

  1. Home Cooking Recipe: Add appropriate amount of salt, pepper noodles and white sesame seeds to the noodles

    Add appropriate amount of salt, pepper noodles and white sesame seeds to the noodles

  2. From the pan, under the pepper, onion, ginger and garlic

  3. The oil is poured into the noodles of the pepper three times, the low-temperature oil is spicy, the medium-temperature oil is fragrant, and the high-temperature oil is bright red.

Tips:

1. The pepper noodles in the noodles are adjusted according to their own taste; 2. Each time the oil is poured, it needs to be evenly mixed to make the surface of the peppers evenly heated; 3. The amount of oil is also adjusted according to the situation of the family. oil.


Look around:

ming taizi pizza pumpkin pork soup margaret tofu noodles fish watermelon huanren jujube pandan enzyme red dates prawn dog lightning puff shandong shenyang whole duck contact chaoshan tofu cakes tea cookies taro baby bread ribs