Recipe: Homemade oil-free and no-fried microwave oven chips

Home Cooking Recipe: Homemade oil-free and no-fried microwave oven chips

Notes:

You can make potato chips with a microwave oven, absolutely fast-food, satisfy the desire of the foodies, and will not gain weight~

Ingredients:

Steps:

  1. Home Cooking Recipe: The potatoes are peeled and sliced, the thinner the better, of course, thin to transparent is not a drop.

    The potatoes are peeled and sliced, the thinner the better, of course, thin to transparent is not a drop.

  2. The potatoes are soaked in water to remove a portion of the starch, which reduces heat and tastes better.

  3. Take out the dried water and place the pieces on a plate. Do not overlap, sprinkle with seasonings, and evenly.

  4. Put in the microwave, high fire, 3 minutes on the front, 3 minutes on the reverse side, the potatoes are too thin or too thick to increase or decrease the time.

  5. The oil-free and fried potato chips will be released~


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