Recipe: Home-cooked fried - tomato oyster mushroom

Home Cooking Recipe: Home-cooked fried - tomato oyster mushroom

Ingredients:

Steps:

  1. Home Cooking Recipe: Wash the oyster mushrooms and slice them.

    Wash the oyster mushrooms and slice them.

  2. Home Cooking Recipe: Let go of the water and let it burn. Remove the control dry water. spare.

    Let go of the water and let it burn. Remove the control dry water. spare.

  3. Home Cooking Recipe: Cross the mouth of the tomato, use hot water to remove the skin.

    Cross the mouth of the tomato, use hot water to remove the skin.

  4. Home Cooking Recipe: Remove the skin and crush it with a small spoon. spare.

    Remove the skin and crush it with a small spoon. spare.

  5. Home Cooking Recipe: Tofu skin shredded.

    Tofu skin shredded.

  6. Home Cooking Recipe: Sliced ​​cabbage.

    Sliced ​​cabbage.

  7. Home Cooking Recipe: Stir fry bottom oil, add onion, ginger foam.

    Stir fry bottom oil, add onion, ginger foam.

  8. Home Cooking Recipe: Put in the tomato and cook for a while.

    Put in the tomato and cook for a while.

  9. Home Cooking Recipe: Add cabbage, oyster mushrooms, and tofu skin. Salt, pepper. Stir fry. Put in MSG. Out of the pot.

    Add cabbage, oyster mushrooms, and tofu skin. Salt, pepper. Stir fry. Put in MSG. Out of the pot.


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