Have a recipe for vegan gluten-free carrot bread https://www.xiachufang.com/recipe/102850713/ This time a cake. Unlike ordinary carrot cakes and oranges, this unique place adds pineapple. Pineapple and carrot match, the taste is also unexpectedly harmonious. This cake is very simple, made with whole wheat flour, and Spelt wheat flour is also suitable. These two powders make cakes and the taste will be different. The whole wheat flour is softer and Spelt is more chewy. There are also two options for sauces. One is to use Greek yogurt (full-bodied coconut yogurt or soy milk yogurt), simple, low-fat (like to eat cream cheese, you can also use 200 grams of cream cheese plus 100 grams of Greek yogurt, the right amount of maple syrup, stir evenly Make a sauce). The other is the waist jam. Friends who are familiar with my recipes should be familiar with the waist jam to make the cake sauce. The waist jam is not low in calories, but it is more suitable for vegan people, and the taste will be more fragrant. In terms of ingredients, choose according to your preferences. The recipes are available from the fit mitten Kitchen eight-inch cake mold or the 2-pound bread mold. It is more convenient to make a small cup cake. The third section of the pineapple series is also the second dessert. Pineapple Curry Chicken Look here https://www.xiachufang.com/recipe/102932801/Mango Pineapple Cashew Cake Look here https://www.xiachufang.com/recipe/102933689/PS If there is really no nutmeg powder and clove powder, You can leave it alone, and the amount of cinnamon can be increased, but the taste will be slightly different. 1Tbsp 1 tablespoon -15 ml 1Tsp 1 tsp -5 ml
Flaxseed or Chia seeds are stirred well in advance, allowed to stand for 10 minutes, and omitted with eggs and this step. Mix the sugar in the big bowl and mix the oil. Add the yogurt and mix well. Add the eggs one by one and mix them evenly.
Pineapple, carrot, walnut, mashed oven 175 degrees Celsius preheating
So after the dry material is mixed in another large bowl, mix it with the previously mixed wet material, pour the pineapple, crush the carrot, and finally crush the walnut.
Brush the oil, pour the batter and put it in the oven for about 35-45 minutes. Observe that the oven is different and should not be baked. When baking, prevent the color from getting too dark and you can cover the tin foil.
After baking, take it out of the oven and let it dry for at least 1 hour. It can be eaten directly after cooling, or it can be spread. Greek yogurt or loin jam can be
Waist jam is also very simple, put all the ingredients into the cooking machine, whipped to the silky to whipped the good waist jam on the carrot cake, making a double cake is not bad
Waist jam double sandwich, looks more beautiful
If you don't want to use pineapple, you can change it into applesauce and taste the same.