Recipe: Hand cake

Home Cooking Recipe: Hand cake

Notes:

Have you been tempted by the picture? The hand-picked cake is fried and eaten, and the other way, it will bring a new experience and enjoyment to the taste buds. The favorite vegetables and cheese are chopped in the oven and baked in the oven. The finished product is attractive in color and rich in taste.

Ingredients:

Steps:

  1. Home Cooking Recipe: Take the cake and take it out of the refrigerator. Place it to a little hardness and you can operate it.

    Take the cake and take it out of the refrigerator. Place it to a little hardness and you can operate it.

  2. Home Cooking Recipe: I used to miss the original hand cake, which is 15 cm in diameter. (One can make two cakes)

    I used to miss the original hand cake, which is 15 cm in diameter. (One can make two cakes)

  3. Home Cooking Recipe: Prepare your favorite vegetables and sausages, wash and cut into small pieces. Vegetables containing moisture must be dampened with water, otherwise the skin will be broken during baking.

    Prepare your favorite vegetables and sausages, wash and cut into small pieces. Vegetables containing moisture must be dampened with water, otherwise the skin will be broken during baking.

  4. Home Cooking Recipe: I found a cap with a diameter of six centimeters and pressed the cap to make four rounds on the pancake.

    I found a cap with a diameter of six centimeters and pressed the cap to make four rounds on the pancake.

  5. Home Cooking Recipe: Two of the pieces were pressed out of several small round holes with a straw. (This packaged cake will not be broken during the baking process.) You can also wrap a few holes on the surface with a knife.

    Two of the pieces were pressed out of several small round holes with a straw. (This packaged cake will not be broken during the baking process.) You can also wrap a few holes on the surface with a knife.

  6. Home Cooking Recipe: The other two round noodles are covered with the right amount of vegetables and crispy intestines, and then sprinkled with some cheese. (This step must be patient, because the cake is smaller in diameter.)

    The other two round noodles are covered with the right amount of vegetables and crispy intestines, and then sprinkled with some cheese. (This step must be patient, because the cake is smaller in diameter.)

  7. Home Cooking Recipe: Cover the remaining two pieces of cake on top.

    Cover the remaining two pieces of cake on top.

  8. Home Cooking Recipe: Pinch the sides by hand and pinch the pleats. It is also possible not to pinch the pleats, but it is necessary to pinch the mouth tightly.

    Pinch the sides by hand and pinch the pleats. It is also possible not to pinch the pleats, but it is necessary to pinch the mouth tightly.

  9. Home Cooking Recipe: Stir the eggs evenly.

    Stir the eggs evenly.

  10. Home Cooking Recipe: Brush the surface with a layer of egg liquid.

    Brush the surface with a layer of egg liquid.

  11. Home Cooking Recipe: Bake in a preheated 180 degree oven for 20 minutes. (According to the temper of your own oven, adjust the temperature and baking time appropriately.)

    Bake in a preheated 180 degree oven for 20 minutes. (According to the temper of your own oven, adjust the temperature and baking time appropriately.)

  12. Home Cooking Recipe: Eat hot, be careful not to get hot. The taste is very good, oh.

    Eat hot, be careful not to get hot. The taste is very good, oh.

  13. Home Cooking Recipe: I shared three hand cakes, and the rest of the scraps should not be thrown away. Knead the scraps together, knead them into a doughnut about 0.5 cm thick with a rolling pin, apply ketchup on the surface, spread the remaining sausages and vegetables on the surface, and finally sprinkle with a layer of mozzarella cheese and put in a pre-prepared Bake in a hot 180 degree oven for about 15 minutes and it becomes a delicious pizza. For details, please refer to another recipe for blossoming. Https://www.xiachufang.com/recipe/102881672/

    I shared three hand cakes, and the rest of the scraps should not be thrown away. Knead the scraps together, knead them into a doughnut about 0.5 cm thick with a rolling pin, apply ketchup on the surface, spread the remaining sausages and vegetables on the surface, and finally sprinkle with a layer of mozzarella cheese and put in a pre-prepared Bake in a hot 180 degree oven for about 15 minutes and it becomes a delicious pizza. For details, please refer to another recipe for blossoming. Https://www.xiachufang.com/recipe/102881672/

  14. Home Cooking Recipe: Did you eat the pizza in the cake version?

    Did you eat the pizza in the cake version?

Tips:

Because the diameter of the cake pressed with the cap is small, it is not good to put vegetables. You can use a rolling pin to slightly enlarge the dough.


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