Recipe: Ham risotto

Home Cooking Recipe: Ham risotto



  1. Preparing material ham diced

  2. Mozzarella and corn kernels thawed

  3. Mozzarella cheese cut into silk

  4. Egg break up

  5. Pouring oil in the pan, when the oil temperature is slightly hot

  6. Put in the egg to break up

  7. Add corn kernels

  8. Add ham

  9. Add rice, stir fry, put the right amount of salt

  10. Placed in a baking bowl

  11. Sprinkle with mozzarella cheese

  12. The second layer of the oven is 175 degrees and can be colored in about 20 minutes.

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