Recipe: Hairy crab eating

Home Cooking Recipe: Hairy crab eating

Notes:

Hairy crabs have the saying that they eat and eat. Wenhua uses a set of professional tools, also called eight sets of crabs to carefully dig out the small crab meat of crab shells, crab legs and crab claws. After eating, put the empty crab shell crab feet together, also like a Only a complete hairy crab. However, it takes more than an hour to eat a crab in this way, so this kind of eating can only rise to the height of the crab culture. From the perspective of most non-professional food, if you want to eat a crab so much, then it will be a lot of people, and maybe many people will not experience it. So what Tony recommends to everyone is to eat it! It is the kind of civilians who use the crabs to lick, bite, lick, chew, and swallow without using any tools.

Ingredients:

Steps:

  1. Home Cooking Recipe: When the crabs are steamed, they are tied so that the legs won't fall. The first step we have to do is to lengthen the crab's feet.

    When the crabs are steamed, they are tied so that the legs won't fall. The first step we have to do is to lengthen the crab's feet.

  2. Home Cooking Recipe: The triangular shape of the crab's abdomen is male, the round is the mother's, and the abdomen is smashed down, and there is a crab intestine.

    The triangular shape of the crab's abdomen is male, the round is the mother's, and the abdomen is smashed down, and there is a crab intestine.

  3. Home Cooking Recipe: The crab's outer shell can be easily opened from the tail to remove the crab stomach inside.

    The crab's outer shell can be easily opened from the tail to remove the crab stomach inside.

  4. Home Cooking Recipe: Do not leave the shell, put some vinegar, there is also meat inside.

    Do not leave the shell, put some vinegar, there is also meat inside.

  5. Home Cooking Recipe: Next, take out a small hexagonal shape in the middle of the crab's abdomen, and the crab heart should be discarded.

    Next, take out a small hexagonal shape in the middle of the crab's abdomen, and the crab heart should be discarded.

  6. Home Cooking Recipe: Next, remove the crab clams, that is, the two rows of soft things that grow on the belly of the crab like eyebrows should be removed.

    Next, remove the crab clams, that is, the two rows of soft things that grow on the belly of the crab like eyebrows should be removed.

  7. Home Cooking Recipe: How to enjoy it next time, haha, very simple, folded in half, folded in half.

    How to enjoy it next time, haha, very simple, folded in half, folded in half.

  8. Home Cooking Recipe: Naturally, it is sticky and good to eat. After eating two large pieces of crab meat, you will use your own skills to eat crab feet.

    Naturally, it is sticky and good to eat. After eating two large pieces of crab meat, you will use your own skills to eat crab feet.

  9. Home Cooking Recipe: Eat crab hands and mouth are very awkward, take a small piece of lemon to suck a bite, the rest of the picture on the finger, wait for the hand to wipe the hand sanitizer, no taste at all

    Eat crab hands and mouth are very awkward, take a small piece of lemon to suck a bite, the rest of the picture on the finger, wait for the hand to wipe the hand sanitizer, no taste at all

Tips:

1, hepatitis patients, cardiovascular patients avoid eating crabs. Patients with coronary heart disease, atherosclerosis, hypertension, hyperlipidemia, eating foods with high cholesterol, will lead to increased cholesterol, increase the development of cardiovascular disease; 2, people with colds and fever should not eat crabs; 3, where the spleen and stomach deficient should not eat or eat less crab. Crabs are cold, and eating more can cause abdominal pain, diarrhea or indigestion. When eating crabs in moderation, lick the ginger vinegar juice, you can go to the cold of the hairy crabs, thus avoiding the symptoms of physical discomfort; 4, people with allergies should avoid eating crabs. People with biliary tract diseases such as cholecystitis and gallstone disease should not be crab 5, pregnant women should eat less or not eat crabs. Old people should not eat more crabs. 6, ancient medical records: "Where persimmon with crab food, it is diarrhea." The reason is that crabs are rich in protein, and persimmon has a lot of tannic acid, both of which eat, will solidify into hardening.


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