Recipe: Grilled ribs

Home Cooking Recipe: Grilled ribs

Notes:

That day, Feifeifei said on Weibo: I want to eat meat, burn chicken legs, and roast chicken legs and horses. In the mind, Shu Qi took out Shu Qi in the beautiful grass, and led everyone in the classroom on the mountain in Yunnan to read: pig head meat, salt fried meat, pork back, braised pork, rice noodle meat... )O It was an interesting movie because it reminded me of an interesting plot. My memory is not very good. In the five-year cycle, all the films I have seen have been forgotten. When I meet a favorite movie, I quickly find someone to tell TA to look good. I am afraid that I will forget this in two days. Sometimes I watched the film on the sofa. He came over and asked strangely: How many years ago I saw it? I really don't like the aftertaste. If I can remember it, I will never repeat it. So there is some faint worry. If it is more than a few years, it may not be possible, it will happen soon, and it will not remember too clear. With such a thought, the blog is quite useful. If you have done it, you can find it yourself, and you can find it again. If you repeat it again, it will be good when you eat it for the first time. Ha ha

Ingredients:

Steps:

  1. Home Cooking Recipe: Apply the barbecue sauce to the ribs in advance, and then marinate the potatoes.

    Apply the barbecue sauce to the ribs in advance, and then marinate the potatoes.

  2. Home Cooking Recipe: The oven is preheated to 200 degrees and placed in the lower layer for 50 minutes.

    The oven is preheated to 200 degrees and placed in the lower layer for 50 minutes.

  3. Home Cooking Recipe: Do not open the oven door in the middle, it is like this.

    Do not open the oven door in the middle, it is like this.


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