Recipe: Green vegetable egg soup

Home Cooking Recipe: Green vegetable egg soup



  1. 1. Wash and chop the vegetables, break the eggs, and mix the flour with water.

  2. 2. Heat the chopped green onion and put a proper amount of water in the pan.

  3. 3. After the water is opened, the bottom is simmered. After the pot is opened again, the vegetables are dried. After a while, the eggs are beaten and the salt is seasoned.

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