Hello everyone~ I am a meat chef. At noon today, there were several old classmates who had not met for many years. They didn’t have too many ingredients at home, and they only had pig ears and green peppers. I made this quick-handed dish---green pepper and red pepper fried pork ear. I couldn’t think of the effect very well. The old classmates also praised it and said it was a good meal. Hey! ! ! I will introduce this simple home-cooked dish to everyone now, I hope everyone likes it! !
Ingredients: 1 pork ear, half red pepper, 2 green peppers, 2 green onions, 5 grams of salt, 4 petals of garlic, 1 piece of ginger.
First, the ingredients are processed: red pepper is cut into strips for use.
Cut the green pepper for use.
Ginger shredded, green onion chopped green onion, garlic cut into small pieces.
Clean the pan with hot oil and fry the garlic and ginger.
Add green pepper and saute.
Add red pepper and continue to stir fry.
Pig ears are sliced in advance for use.
Add the pig ears and stir well.
Add salt before the pan, season with chopped green onion.
Perfect on the disc! ! The color and fragrance are all gone! ! Really great! ! With this dish, I have to eat a few bowls of rice that day! ! Hey! !
The fire of the speculation must be enough, so that it is delicious!