Recipe: Green pepper duck liver

Home Cooking Recipe: Green pepper duck liver

Ingredients:

Steps:

  1. Slice the cooked duck liver that the supermarket bought back, slice the green pepper and the garlic clove;

  2. Put the hot pot into the oil, stir the garlic slices and put the green pepper and duck liver slices together to stir fry;

  3. Put a little cooking wine and thin salt soy sauce in turn, stir the pepper evenly, sprinkle a little salt and mix well before out.


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