I used to like to eat scrambled eggs with green beans. I saw someone else can use it to fry olives one day. Olive dishes have always been my favorite food. Why not use it for rice, with the best first-class steamed bread? Yeah
Wash the green beans first, go to the end
Garlic, ginger, millet spicy preparation
Pork cut foam preparation
Cut the green beans and boil them in boiling water.
Ginger, garlic, millet spicy with hot oil stir fry
Put the meat together and stir-fry slowly, like the meat, the hard taste can be fried for a long time, so that it tastes fragrant, can be put in soy sauce when fried meat, soy sauce color.
Put the green beans together in slow frying, and finally put in the olives. The finished product is just eaten on the saucer before it is photographed. It is used for sandwiching, and the sweetness of the simmer meets the spicy meat and the green beans. Nothing is in my heart, it is a good time on earth.
The green beans must be boiled in hot water, which can prevent poisoning, and the soft and sweet taste is very obvious. When you fry the meat, you can control the time according to your own taste, but remember to be cooked.