Recipe: Greek style spice fried squid with yogurt cucumber sauce

Home Cooking Recipe: Greek style spice fried squid with yogurt cucumber sauce

Notes:

The recipe comes from MASA's "Brunch! Brunch! MASA's 10-minute meal". The author said that the sauce can be mixed with a lot of meat. Even mutton and seafood can be used like salmon or squid instead of squid.

Ingredients:

Steps:

  1. First make yogurt, cucumber sauce, cucumber, grind, and filter out the mint leaves in any way.

  2. Mix sugar-free yogurt with cucumber puree, add mint leaves, salt, black pepper, olive oil, lemon juice

  3. Fish salt, black pepper, cumin, paprika

  4. In the middle of the fire, pour the oil, add the fillets, fry

  5. Turn over, pour a little white wine 焖 30s-1min

  6. Wash the spinach and cut into sections. Cook with butter.

  7. Set the plate to eat


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