Recipe: Greek lentil salad (red wine vinegar sesame sauce) Greek Lentil Salad (Red Wine Vinegar Tahini Dressing)

Home Cooking Recipe: Greek lentil salad (red wine vinegar sesame sauce)
Greek Lentil Salad (Red Wine Vinegar Tahini Dressing)

Notes:

From Cookies and Katehttp://cookieandkate.com/2016/greek-lentil-salad-recipe/ cover image also from the above website

Ingredients:

Steps:

  1. Wash the lentils, add water for 20-30 minutes, drain and let cool for 5 minutes.

  2. Mix all the salad ingredients evenly and mix the sauce material in a separate bowl. You can eat ~

Tips:

1. I didn't have both, I didn't put it. 2. I felt that the original formula had a lot of oil. I also thought that I usually get sesame sauce and water can be stirred, so I used 10g oil here, and the rest of the water is used to adjust the dressing. Dry humidity


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