Grapefruit leftovers made of peeled vegetables, planed skin can also be used as honey citron tea
Grapefruit peel removes the yellow part
Bleach in water for 1 min to remove bitterness
The grapefruit skin is soaked in cold water for 10 min, removed, squeezed out the water, and the meat mushroom fungus is minced with salt and soy sauce plus raw flour and water.
After the oil is hot, stir the garlic, add water and add oil, soy sauce, chili sauce, chicken essence, etc., boil the open grapefruit for 5 min, turn the noodles for 5 min, and collect the juice.
Boiled and deodorized to control the time, too short will be bitter, too long will be velvet, can be squeezed over several times