In fact, I didn’t know what the taste of grapefruit was. I started to make it difficult to squeeze the juice without sugar. It’s hard to swallow and soak the water alone. It’s not so good. Come to a rock candy, honey, citron tea, when you want to drink, take a spoonful and match it. Fruits, think about the taste is very beautiful
After peeling the grapefruit, use a knife to remove the white cockroaches. This step must be fine. It is best not to leave a little white enamel. You can leave a little bit of bitterness.
Remove all the white edges of the flesh, and leave it to a small petal.
Cut the grapefruit skin into thin strips, then put a bowl of half of water and rock sugar in the pot to boil and turn to low heat, 熬 10-15 minutes...
Put the flesh, the fire is boiled and turn to a small fire. At this time, look at the water in the pot to decide, usually it is about 10 minutes... If there is more water, it will always be smashed, until the thick water is reduced... It’s awkward.
Put two spoonfuls of the finished product into a container, add water, various fruits or various kinds of flower tea.
Time is not fixed, based on the amount of water...