Every time I go to my grandmother's husband, I will order this dish. He said that it is delicious! So I gently copied and pasted it!
Washed green bean sprouts, shelled (when there is time to go to the tail) black fungus hair, shredded pork belly, cut shredded leek, cut eggs, fried, spare fans, hot water, boil
Hot pot and oil, leek white first into the pot, fragrant into the black fungus and pork belly, turn into the white pork, pour the bean sprouts and fans, egg powder, add soy sauce, sugar and oyster sauce, quickly pan the pan, try to shake evenly, let the fans evenly color
The pot is very important. The whole pot is used. Try not to shovel the stir-fry.