Recipe: Gourd ribs

Home Cooking Recipe: Gourd ribs

Ingredients:

Steps:

  1. Home Cooking Recipe: After washing the ribs, add ginger, cooking wine, soy sauce, soy sauce, oyster sauce, soybean meal, and mix and marinate in the refrigerator for 2 hours.

    After washing the ribs, add ginger, cooking wine, soy sauce, soy sauce, oyster sauce, soybean meal, and mix and marinate in the refrigerator for 2 hours.

  2. Home Cooking Recipe: Gourd clean

    Gourd clean

  3. Home Cooking Recipe: Remove the top cut flower of the gourd

    Remove the top cut flower of the gourd

  4. Home Cooking Recipe: Dig the gourd of the gourd

    Dig the gourd of the gourd

  5. Home Cooking Recipe: Put the marinated ribs into the gourd

    Put the marinated ribs into the gourd

  6. Home Cooking Recipe: After the water is turned on, steam for 10 minutes, then pick up the gourd cover.

    After the water is turned on, steam for 10 minutes, then pick up the gourd cover.

  7. Home Cooking Recipe: Continue to steam for 15-20 minutes until the ribs are cooked.

    Continue to steam for 15-20 minutes until the ribs are cooked.

Tips:

I used an orchid bowl to put the whole small gourd in the steam, first to avoid unsteady, but to avoid the pumpkin cooked too bad to take out, and the third is to avoid leakage of ribs.


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