Recipe: Gorgon taro pot Chaozhou mountain brother recommends special Chaoshan cuisine

Home Cooking Recipe: Gorgon taro pot Chaozhou mountain brother recommends special Chaoshan cuisine

Notes:

芡 芋 煲 煲, classic tide dishes, the practice is simple, one to eat, can not stop. No need to go into details, just take a look at how to do it. . .

Ingredients:

Steps:

  1. Home Cooking Recipe: Ingredients

    Ingredients

  2. Home Cooking Recipe: 芡 胡萝卜 carrot celery cooked first

    芡 胡萝卜 carrot celery cooked first

  3. Home Cooking Recipe: Taro fried

    Taro fried

  4. Home Cooking Recipe: Add the cooked ingredients and stir fry

    Add the cooked ingredients and stir fry

  5. Home Cooking Recipe: After frying the incense, catch the casserole

    After frying the incense, catch the casserole

  6. Home Cooking Recipe: Add water and coconut milk or light milk, add coconut milk without coconut milk, light milk (simple and rough)

    Add water and coconut milk or light milk, add coconut milk without coconut milk, light milk (simple and rough)

  7. Home Cooking Recipe: Cook and put in fresh shrimp

    Cook and put in fresh shrimp

  8. Home Cooking Recipe: Cook for one minute, put celery decoration

    Cook for one minute, put celery decoration

Tips:

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