Carrot cut corn peeling granules
Wash the peas clean
Heat the pot and add oil
Add radish and pea stir fry after the oil is boiled
Add corn kernels when radish and peas are fried for 6 minutes (because the corn is cooked quickly, put it in the back)
When radish peas are fried in corn to 8 minutes, add some salt and stir fry.
After the eggs are beaten, they should be quickly stir-fried, so that the eggs can wrap the radishes and corn kernels very well, stir-fry until the eggs are cooked, and then add less soy sauce and turn over and you're done.