Recipe: Golden Lake Garlic Lobster

Home Cooking Recipe: Golden Lake Garlic Lobster

Ingredients:

Steps:

  1. Home Cooking Recipe: Be prepared: a bowl of garlic, a handful of green onions, one onion, one bottle of beer

    Be prepared: a bowl of garlic, a handful of green onions, one onion, one bottle of beer

  2. Home Cooking Recipe: In addition to green peppers, the rest are placed in a hot pot, stir-fry

    In addition to green peppers, the rest are placed in a hot pot, stir-fry

  3. Home Cooking Recipe: Add lobster, stir fry until discolored

    Add lobster, stir fry until discolored

  4. Home Cooking Recipe: Add garlic, 4 tablespoons of salt, 3 tablespoons of sugar, and stir-fry the chicken essence.

    Add garlic, 4 tablespoons of salt, 3 tablespoons of sugar, and stir-fry the chicken essence.

  5. Home Cooking Recipe: Pour the beer and pass the lobster. After the fire has boiled, simmer for 20 minutes until you boil.

    Pour the beer and pass the lobster. After the fire has boiled, simmer for 20 minutes until you boil.

  6. Home Cooking Recipe: Put a green pepper in a few minutes before turning off the fire.

    Put a green pepper in a few minutes before turning off the fire.

  7. Home Cooking Recipe: This is out of the pot

    This is out of the pot

Tips:

After the lobster is bought, you can't put too much water to raise it, it will drown. Put a little water in the basin, let the lobster spit out the dirt, and the water must not flood them. Then brush it with a brush and put it in the tweezers to drain the water. When picking lobsters, pay attention to the fact that the crotch is not clean.


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