It’s time for the sun’s poisonous season... Julie is now paying attention to various whitening topics, and later discovered that the loofah was originally a whitening “artifact”! Loofah juice is also known as "beauty water", the effect of whitening and skin rejuvenation is called a stick! Julie used garlic with loofah, and actually ate the savory taste more than scallop fans... Let's try it together~[More exciting microblogging @朱莉生活日记|WeChat Julie life diary】
Warm water soaked fans, 30 minutes is appropriate.
The loofah is cut into large pieces, slightly thicker.
The garlic is chopped into garlic.
Pour the salad oil into the hot pot, stir-fry the garlic, add the salt and add sugar and stir fry.
Fans are placed at the bottom of the plate, loofah is placed on the fans, garlic is placed in the middle of the loofah, and excess garlic oil is drenched on the fans.
The water is boiled and the whole dish is steamed for 5 to 7 minutes. After the pan, topped with steamed fish oyster sauce.
The red pepper is chopped, garnished with a plate, and the hot oil is poured into the pan. carry out.