Fans use cold water to soak;
Fresh shrimp to the head and shell, shrimp open back to the sand line into a small bowl, transferred to salt, egg white and corn flour marinated preparation;
Pour a little oil into the pot, add the shrimp shell and the onion ginger to saute, add the water to make the shrimp soup, drain the shrimp soup for use;
Pour a little oil into the pan, heat until 70% heat, and quickly slide the shrimp into the pan for use;
Use the remaining oil musk garlic foam, add the shrimp soup to boil, add the fans, transfer the salt and oyster sauce, add the shrimp and mix well;
Sprinkle with chives.