Recipe: Gold taro

Home Cooking Recipe: Gold taro

Ingredients:

Steps:

  1. Home Cooking Recipe: Usually an egg with a steamed bun.

    Usually an egg with a steamed bun.

  2. Home Cooking Recipe: Cut the steamed bread into a membrane and shake the slag.

    Cut the steamed bread into a membrane and shake the slag.

  3. Home Cooking Recipe: Put the eggs well and put some salt in them, not too much.

    Put the eggs well and put some salt in them, not too much.

  4. Home Cooking Recipe: Clamp the diaphragm with chopsticks.

    Clamp the diaphragm with chopsticks.

  5. Home Cooking Recipe: Eggs are licked on both sides.

    Eggs are licked on both sides.

  6. Home Cooking Recipe: Put the pan to heat and drain the oil, not too much, just like the amount of cooking.

    Put the pan to heat and drain the oil, not too much, just like the amount of cooking.

  7. Home Cooking Recipe: It’s good to fry both sides of the golden yellow.

    It’s good to fry both sides of the golden yellow.

  8. Home Cooking Recipe: The golden hoe is ready.

    The golden hoe is ready.


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