Recipe: Gold garlic fans steamed scallops

Home Cooking Recipe: Gold garlic fans steamed scallops

Notes:

Dad is responsible for cooking, I am responsible for taking pictures.

Ingredients:

Steps:

  1. Home Cooking Recipe: Cut the garlic, chopped red pepper, chopped chives, spare, wash the scallops

    Cut the garlic, chopped red pepper, chopped chives, spare, wash the scallops

  2. Home Cooking Recipe: Pour the garlic in two chopped garlic casseroles, add half of the garlic, stir fry until golden, turn off the remaining half of the garlic, put in a single bowl of sauce, add a spoonful of half a cup of oil, a spoonful of half of seafood sauce, add a spoonful of soy sauce. Add a little teaspoon of sesame oil to chicken powder and MSG. Evenly pour the fried garlic oil into the well-baked bowl of juice and mix well.

    Pour the garlic in two chopped garlic casseroles, add half of the garlic, stir fry until golden, turn off the remaining half of the garlic, put in a single bowl of sauce, add a spoonful of half a cup of oil, a spoonful of half of seafood sauce, add a spoonful of soy sauce. Add a little teaspoon of sesame oil to chicken powder and MSG. Evenly pour the fried garlic oil into the well-baked bowl of juice and mix well.

  3. Home Cooking Recipe: Put the sautéed scallops on the washed scallops and order a little seafood sauté. Add the golden garlic sauce to the garnish.

    Put the sautéed scallops on the washed scallops and order a little seafood sauté. Add the golden garlic sauce to the garnish.

  4. Home Cooking Recipe: Steam for up to eight minutes, sprinkle with small shallots.

    Steam for up to eight minutes, sprinkle with small shallots.

Tips:

The amount of all ingredients can be adjusted according to personal taste. Suitable for making small prawn oysters, etc.

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