Recipe: Gold cake--the pastry that must be ordered in Guangdong morning tea

Home Cooking Recipe: Gold cake--the pastry that must be ordered in Guangdong morning tea

Notes:

Guangdong morning tea must-have pastry - coconut milk cake

Ingredients:

Steps:

  1. Home Cooking Recipe: Yeast and 20 grams of water are evenly mixed

    Yeast and 20 grams of water are evenly mixed

  2. Home Cooking Recipe: The butter is melted in water, added with coconut milk, mixed with salt, and added with tapioca powder.

    The butter is melted in water, added with coconut milk, mixed with salt, and added with tapioca powder.

  3. Home Cooking Recipe: Eggs with sugar and water (40 degrees warm water) hit the egg volume expansion, the color turns white (spong cake to send)

    Eggs with sugar and water (40 degrees warm water) hit the egg volume expansion, the color turns white (spong cake to send)

  4. Home Cooking Recipe: Adding yeast water

    Adding yeast water

  5. Home Cooking Recipe: Cassava paste whipped evenly

    Cassava paste whipped evenly

  6. Home Cooking Recipe: Leave it in warm (28 degrees is good) for 90 minutes, and use a manual egg beater for 30 minutes, about half a minute.

    Leave it in warm (28 degrees is good) for 90 minutes, and use a manual egg beater for 30 minutes, about half a minute.

  7. Home Cooking Recipe: Quench the container to apply some oil (I use the non-stick mold without oil) to facilitate demoulding, pour the cassava paste, need to wake up again for 40 minutes (a good cassava paste, a lot of small bubbles on the surface)

    Quench the container to apply some oil (I use the non-stick mold without oil) to facilitate demoulding, pour the cassava paste, need to wake up again for 40 minutes (a good cassava paste, a lot of small bubbles on the surface)

  8. Home Cooking Recipe: Baking temperature 200 degrees Time 20-25 minutes (the surface is baked to golden yellow)

    Baking temperature 200 degrees Time 20-25 minutes (the surface is baked to golden yellow)

  9. Home Cooking Recipe: Steaming and eating is also delicious

    Steaming and eating is also delicious

  10. Home Cooking Recipe: Fried more fragrant!

    Fried more fragrant!

Tips:

Blog original: http://blog.sina.com.cn/s/blog_6d412dba0101duus.html


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