Recipe: Glutinous rice ribs winter melon soup

Home Cooking Recipe: Glutinous rice ribs winter melon soup

Notes:

It’s wet and white and delicious.

Ingredients:

Steps:

  1. Wash the ribs, take the pot and put the water into the ribs and wash the water.

  2. Melon with skin washed and diced

  3. Take a casserole and put enough water to open it into the ribs, glutinous rice, simmered in the fire, and then turn to a small fire for forty minutes.

  4. Put in the winter melon red jujube, continue to simmer for half a clock, put the salt to burn the switch


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