Recipe: Glutinous rice ribs winter melon soup

Home Cooking Recipe: Glutinous rice ribs winter melon soup


It’s wet and white and delicious.



  1. Wash the ribs, take the pot and put the water into the ribs and wash the water.

  2. Melon with skin washed and diced

  3. Take a casserole and put enough water to open it into the ribs, glutinous rice, simmered in the fire, and then turn to a small fire for forty minutes.

  4. Put in the winter melon red jujube, continue to simmer for half a clock, put the salt to burn the switch

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