Recipe: Glutinous rice ribs

Home Cooking Recipe: Glutinous rice ribs

Notes:

Originally the main dish, and finally became the second dish, because she prefers to eat the cold dish. However, I think it is not bad. I have not eaten this dish. This is the first time I have done it. (Sure, nonsense!) The taste is not bad, it is very fragrant, it is equivalent to the glutinous rice steamed with lard. It’s quite greasy to eat.

Ingredients:

Steps:

  1. Home Cooking Recipe: Wash the ribs, add the allspice, smash the ginger, soy sauce, salt, and marinate for half an hour.

    Wash the ribs, add the allspice, smash the ginger, soy sauce, salt, and marinate for half an hour.

  2. Home Cooking Recipe: Add glutinous rice to the marinated ribs for an hour.

    Add glutinous rice to the marinated ribs for an hour.

  3. Home Cooking Recipe: It’s ok to steam for 45 minutes.

    It’s ok to steam for 45 minutes.


Look around:

soup bread durian tofu ming taizi pizza pumpkin pork cake margaret lotus moon cake jujube pandan enzyme noodles fish sponge cake baby black sesame watermelon huanren cookies red dates prawn dog lightning puff shandong shenyang whole duck