Recipe: Glutinous rice cake

Home Cooking Recipe: Glutinous rice cake

Notes:

Super love to eat sticky things, I bought a variety of research on glutinous rice flour, this is a more reasonable taste after several unsuccessful works, record it.

Ingredients:

Steps:

  1. Home Cooking Recipe: Weigh the glutinous rice flour and pour hot water.

    Weigh the glutinous rice flour and pour hot water.

  2. Home Cooking Recipe: Add sugar to the cream, add glutinous rice flour, and mix well to make the filling. Can be white sugar sesame, can be five kernels, I like the delicious food of the five kernels, or you can not add stuffing, in short, look at personal preferences.

    Add sugar to the cream, add glutinous rice flour, and mix well to make the filling. Can be white sugar sesame, can be five kernels, I like the delicious food of the five kernels, or you can not add stuffing, in short, look at personal preferences.

  3. Home Cooking Recipe: Stir the even surface and make a small group, mainly to divide the filling.

    Stir the even surface and make a small group, mainly to divide the filling.

  4. Home Cooking Recipe: On the bag.

    On the bag.

  5. Home Cooking Recipe: Please automatically ignore the process of different sizes, shapes, and housework. It is also a process of playing and learning.

    Please automatically ignore the process of different sizes, shapes, and housework. It is also a process of playing and learning.

  6. Home Cooking Recipe: The above spot is because the stuffing has leaked out. There is a stuffing that is left for yourself.

    The above spot is because the stuffing has leaked out. There is a stuffing that is left for yourself.

  7. Home Cooking Recipe: The skin is particularly brittle, the inside is soft and soft, especially delicious, and the glutinous rice flour is loved.

    The skin is particularly brittle, the inside is soft and soft, especially delicious, and the glutinous rice flour is loved.


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