Recipe: Glutinous rice cake

Home Cooking Recipe: Glutinous rice cake

Notes:

Transfer from the free Sina blog, the advantage of using the kitchen is that you can print it out and do it, so turn around, thank you!

Ingredients:

Steps:

  1. Add sugar to the egg and send it to the grainy egg paste.

  2. The glutinous rice flour + baking powder is pre-screened once, and then sieved into the egg paste in 2 times.

  3. Take about 1/3 of the egg paste, mix it with the oily milk and mix evenly.

  4. Rewind back into the egg paste bowl and mix evenly

  5. Pour into the silicone mold, gently shake 2 times, into the furnacer170 degrees 22 minutes (depending on the size of the mold)


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