Recipe: Glutinous rice

Home Cooking Recipe: Glutinous rice

Notes:

I bought a little mink in the farm two days ago. I just had a glutinous rice in my house. I made a glutinous rice dumpling. I watched the recipe of others selling glutinous rice. There was meat stuffing in it, and there was also a sausage. I didn’t I like meat very much, so I put a small amount of dried shrimps to taste. I think it is also very delicious. The glutinous rice sells the gluten, the taste of the mushrooms, the savory taste of the dried shrimps, and the oil is not greasy. Take a bowl of millet porridge, eat a few glutinous rice and sell it, a good breakfast. I think it is good to use the bought mink to sell. First, save your own face and skin. You can buy a lot of suede for one dollar, and add the noodles to the suede. Clear.

Ingredients:

Steps:

  1. Home Cooking Recipe: Glutinous rice soaked in water one night in advance

    Glutinous rice soaked in water one night in advance

  2. Home Cooking Recipe: Drain the water the next day and lay it on the plate.

    Drain the water the next day and lay it on the plate.

  3. Home Cooking Recipe: Steam in a boiling water pot for 10 minutes

    Steam in a boiling water pot for 10 minutes

  4. Home Cooking Recipe: Take out and let go to cool; (Do not steam too soft)

    Take out and let go to cool; (Do not steam too soft)

  5. Home Cooking Recipe: The mushrooms are warmed with warm water and a teaspoon of white sugar (I spent the night)

    The mushrooms are warmed with warm water and a teaspoon of white sugar (I spent the night)

  6. Home Cooking Recipe: Shrimp dry, add water and a teaspoon of cooking wine for at least an hour to soft

    Shrimp dry, add water and a teaspoon of cooking wine for at least an hour to soft

  7. Home Cooking Recipe: Chopped onions, carrots, shiitake mushrooms, and dried shrimps

    Chopped onions, carrots, shiitake mushrooms, and dried shrimps

  8. Home Cooking Recipe: Heat the wok with oil and pour the dried shrimp into a musk

    Heat the wok with oil and pour the dried shrimp into a musk

  9. Home Cooking Recipe: Then pour in shiitake mushrooms and carrots and sauté for 1-2 minutes.

    Then pour in shiitake mushrooms and carrots and sauté for 1-2 minutes.

  10. Home Cooking Recipe: Transfer the salt and stir well, turn off the heat, add the chopped green onion and mix well.

    Transfer the salt and stir well, turn off the heat, add the chopped green onion and mix well.

  11. Home Cooking Recipe: Pour the steamed glutinous rice into

    Pour the steamed glutinous rice into

  12. Home Cooking Recipe: Mix well and serve as glutinous rice

    Mix well and serve as glutinous rice

  13. Home Cooking Recipe: Take a suede and put a spoonful of glutinous rice stuffing on the skin.

    Take a suede and put a spoonful of glutinous rice stuffing on the skin.

  14. Home Cooking Recipe: Tightening the skin with a tiger's mouth

    Tightening the skin with a tiger's mouth

  15. Home Cooking Recipe: Then use the hand to open the top of the skin, a burnt will be done, and then do all

    Then use the hand to open the top of the skin, a burnt will be done, and then do all

  16. Add steam to the steamer and boil it for 12 minutes.


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