Recipe: Gluten-flavored meat

Home Cooking Recipe: Gluten-flavored meat

Ingredients:

Steps:

  1. Home Cooking Recipe: Prepare materials

    Prepare materials

  2. Home Cooking Recipe: Mushrooms go

    Mushrooms go

  3. Home Cooking Recipe: Pork stuffing with ginger and chopped green onion

    Pork stuffing with ginger and chopped green onion

  4. Home Cooking Recipe: Pork stuffing with soy sauce, salt, sugar, monosodium glutamate, sesame oil

    Pork stuffing with soy sauce, salt, sugar, monosodium glutamate, sesame oil

  5. Home Cooking Recipe: Mushroom diced

    Mushroom diced

  6. Home Cooking Recipe: Finally add the mushroom diced.

    Finally add the mushroom diced.

  7. Home Cooking Recipe: Use a pair of scissors to cut a hole in the water gluten, then use the chopsticks head to gently rotate inside to stir up a certain amount of space inside the gluten.

    Use a pair of scissors to cut a hole in the water gluten, then use the chopsticks head to gently rotate inside to stir up a certain amount of space inside the gluten.

  8. Home Cooking Recipe: Stuff the stuffed meat and it must be full.

    Stuff the stuffed meat and it must be full.

  9. Home Cooking Recipe: Put the wok in a proper amount of oil and heat it. Add chopped green onion and soy sauce.

    Put the wok in a proper amount of oil and heat it. Add chopped green onion and soy sauce.

  10. Home Cooking Recipe: Add the right amount of water after frying the scent

    Add the right amount of water after frying the scent

  11. Home Cooking Recipe: Add a little red sauce

    Add a little red sauce

  12. Home Cooking Recipe: Stuffed with gluten

    Stuffed with gluten

  13. Home Cooking Recipe: And pour the oil gluten with stuffed meat

    And pour the oil gluten with stuffed meat

  14. Home Cooking Recipe: Add the right amount of salt and MSG to taste, cover the lid

    Add the right amount of salt and MSG to taste, cover the lid

  15. Home Cooking Recipe: Stew for 15-20 minutes in medium and small fire, turn the gluten in the middle and turn it over.

    Stew for 15-20 minutes in medium and small fire, turn the gluten in the middle and turn it over.

  16. Home Cooking Recipe: Enjoy delicious food out of the pan

    Enjoy delicious food out of the pan

Tips:

Pork stuffing with soy sauce, salt, sugar, monosodium glutamate, sesame oil

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