Recipe: Girl cherry blossom puff

Home Cooking Recipe: Girl cherry blossom puff

Notes:

The girl's heart bursting cherry blossom puff ~ This puff is really super pink and super cute ~ and it is very delicious! The powder is tender and tender, I feel more girl! Come and have a cherry-like date in the spring!

Ingredients:

Steps:

  1. Home Cooking Recipe: First make a cookie skin, 30g butter + 5g powdered sugar, first stir with a spatula to prevent splashing of sugar powder after whipping.

    First make a cookie skin, 30g butter + 5g powdered sugar, first stir with a spatula to prevent splashing of sugar powder after whipping.

  2. Home Cooking Recipe: Beat it evenly with an electric egg beater.

    Beat it evenly with an electric egg beater.

  3. Home Cooking Recipe: Sift in low-gluten flour and add a little red yeast powder.

    Sift in low-gluten flour and add a little red yeast powder.

  4. Home Cooking Recipe: Mix them into a dough by means of chopping.

    Mix them into a dough by means of chopping.

  5. Home Cooking Recipe: Prepare two baking papers and place the cookie dough in the middle of two sheets of paper.

    Prepare two baking papers and place the cookie dough in the middle of two sheets of paper.

  6. Home Cooking Recipe: Pour into a dough piece of about 2-3mm thickness, put it in the refrigerator and let it cool.

    Pour into a dough piece of about 2-3mm thickness, put it in the refrigerator and let it cool.

  7. Home Cooking Recipe: Then make the puff skin and put the butter, sugar, salt and water into the small pot.

    Then make the puff skin and put the butter, sugar, salt and water into the small pot.

  8. Home Cooking Recipe: Heat the butter until the butter melts, then heat until it boils and turn off the heat immediately.

    Heat the butter until the butter melts, then heat until it boils and turn off the heat immediately.

  9. Home Cooking Recipe: Sift the high-gluten flour and the low-gluten flour together, stir into a mass, and then open a small fire. The scraper keeps mixing the dough until the bottom of the pot is covered with a film and then turns off the fire.

    Sift the high-gluten flour and the low-gluten flour together, stir into a mass, and then open a small fire. The scraper keeps mixing the dough until the bottom of the pot is covered with a film and then turns off the fire.

  10. Home Cooking Recipe: Add the egg liquid in 2-3 times and mix well.

    Add the egg liquid in 2-3 times and mix well.

  11. Home Cooking Recipe: Stir until the scraper is inverted triangle, and the puff batter is ok.

    Stir until the scraper is inverted triangle, and the puff batter is ok.

  12. Home Cooking Recipe: Put the puff batter into the squid bag and squeeze it into the baking tray. I squeezed about 5 or so.

    Put the puff batter into the squid bag and squeeze it into the baking tray. I squeezed about 5 or so.

  13. Home Cooking Recipe: Remove the refrigerated chocolate skin and cut the dough piece with a circular die.

    Remove the refrigerated chocolate skin and cut the dough piece with a circular die.

  14. Home Cooking Recipe: Place the cookie skin on the extruded puff batter.

    Place the cookie skin on the extruded puff batter.

  15. Home Cooking Recipe: Bake in a preheated 190 degree oven for 10 minutes, then turn 180 degrees and continue to bake for 20 minutes.

    Bake in a preheated 190 degree oven for 10 minutes, then turn 180 degrees and continue to bake for 20 minutes.

  16. Home Cooking Recipe: Squeeze the cream into the puff.

    Squeeze the cream into the puff.

  17. Home Cooking Recipe: Salted cherry blossoms are soaked in advance and drained.

    Salted cherry blossoms are soaked in advance and drained.

  18. Home Cooking Recipe: As usual, squeeze a little cream on the surface of the puff and put a cherry blossom on it, you're done!

    As usual, squeeze a little cream on the surface of the puff and put a cherry blossom on it, you're done!

Tips:

The temperature of the oven must be preheated enough, and the oven door cannot be opened during the period, otherwise the puff expansion will be affected. Pay attention to A House and get more beautiful & fun food inspiration! Sina Weibo [@Tiner House] WeChat public number [small a house]


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