Because this time and the old Xu Tiantian hot pot, so the stomach is very uncomfortable, especially this soup is used to supplement the stomach, pork belly is suitable for spleen and stomach weakness, loss of appetite, diarrhea and diarrhea are eaten, but fat people do not eat too much 哟.
Pork belly is a very difficult food to serve. First, wash it with water, then use salt, or flour, and lick it inside and out. I washed all the things inside, and finally used white vinegar to soak. For a moment, continue to lick it and pick it up after wearing water.
This is my own half of the ginkgo with a walnut clip, then you have to burn a basin of water, soak the ginkgo inside, so that you can peel off the coat, and finally you have to pick out the small buds inside with a toothpick (this Don't save yourself in one step.)
Then put the pork bones, pork belly, and ginkgo into the casserole. Put some ginger and pepper on the fire and boil for 1.5-2 hours. Add some white pepper in the middle.