Recipe: Ginger onion radish drink (stop cold and cough)

Home Cooking Recipe: Ginger onion radish drink (stop cold and cough)

Notes:

Xiao Cheng’s classmate coughed, especially when he slept at night. I don't want him to eat too much western medicine, so I checked the relevant medicated diet and saw that this recipe is effective for cold coughing. Try it and feel that it works well.

Ingredients:

Steps:

  1. Home Cooking Recipe: Wash the radish, leave the skin and cut into pieces; wash the ginger and leave the skin slices; wash the onions and remove the onion from the head to the tail.

    Wash the radish, leave the skin and cut into pieces; wash the ginger and leave the skin slices; wash the onions and remove the onion from the head to the tail.

  2. Home Cooking Recipe: Put 3 bowls of water, and let the water boil for 20 minutes.

    Put 3 bowls of water, and let the water boil for 20 minutes.

  3. Home Cooking Recipe: Add ginger and scallion and simmer for another 10 minutes.

    Add ginger and scallion and simmer for another 10 minutes.

  4. Warm drink with dregs.

Tips:

1, ginger can dispel cold table; onion can sweat table, cold and pass the sun; radish has the elimination of stagnation, phlegm heat, lower air, detoxification and so on. The combination of the three has the effect of divergent cold, Xuanfei solution, phlegm and cough. 2, this is just a medicated diet, can not completely replace the medicine, if the drink does not improve, you should go to the hospital as soon as possible to see a doctor, do not delay the illness.


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