Recipe: Ginger duck

Home Cooking Recipe: Ginger duck

Notes:

The habit of parents is to eat ducks in the fall. Yesterday was just a fall, it was a good time to eat ducks.

Ingredients:

Steps:

  1. Home Cooking Recipe: Sliced ​​ginger, oil in the pan, slightly fried water

    Sliced ​​ginger, oil in the pan, slightly fried water

  2. Home Cooking Recipe: Muscovy duck washes and drains water

    Muscovy duck washes and drains water

  3. Home Cooking Recipe: Join Muscovy duck and stir fry

    Join Muscovy duck and stir fry

  4. Home Cooking Recipe: Release pumping

    Release pumping

  5. Home Cooking Recipe: Put on soak, color

    Put on soak, color

  6. Home Cooking Recipe: Add oyster sauce and fresh

    Add oyster sauce and fresh

  7. Home Cooking Recipe: Turn casserole

    Turn casserole

  8. Home Cooking Recipe: Join a special secret recipe, Hakka Maiden, this is the essence.

    Join a special secret recipe, Hakka Maiden, this is the essence.

  9. Home Cooking Recipe: Cover the lid and simmer for 15-20 minutes.

    Cover the lid and simmer for 15-20 minutes.

  10. Home Cooking Recipe: Roll it, duck

    Roll it, duck

  11. Home Cooking Recipe: Out of the pot, open to eat, fragrant

    Out of the pot, open to eat, fragrant


Look around:

ming taizi pork pizza noodles tofu watermelon huanren jujube pandan fish red dates soup prawn dog lightning puff shandong shenyang chaoshan tofu cakes pumpkin baby bread ribs qingtuan duck breasts tofu cake aca bread machine aca whole wheat porridge