Recipe: Ginger and steamed enoki mushroom

Home Cooking Recipe: Ginger and steamed enoki mushroom

Notes:

This steamed dish is a little bit spicy, which means that all the friends are booming in 2018 and the family is happy. If you don’t eat vegetarian food, you will be full of praise.

Ingredients:

Steps:

  1. Home Cooking Recipe: Mince pepper, ginger chopped, add plain oyster sauce, walnut oil, salt, cumin powder and mix well.

    Mince pepper, ginger chopped, add plain oyster sauce, walnut oil, salt, cumin powder and mix well.

  2. The enoki mushroom is washed flat on a plate, and the prepared sauce is evenly spread on the enoki mushroom.

  3. Steam on the steamer for 10 minutes.


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