Recipe: Ginger and chicken

Home Cooking Recipe: Ginger and chicken



  1. Chicken legs, grabbed with starch and salt, and kept in the refrigerator for more than 1 hour.

  2. Garlic and ginger mince

  3. Heat the oil to 70%, pour in the chicken pieces and stir fry until golden.

  4. Pour a little bit of oil in the pot, put the ginger and minced garlic, pour in the chicken pieces and continue to stir fry, sprinkle with black pepper powder, cumin powder, continue to stir fry for a while

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