Recipe: Ghee meat fire

Home Cooking Recipe: Ghee meat fire

Notes:

Learn yanyanfood, Yan Yan's recipe.

Ingredients:

Steps:

  1. Home Cooking Recipe: Ready.

    Ready.

  2. Home Cooking Recipe: Add the sesame oil to the end of the minced pork, stir with a cooking machine at medium speed, pour the water into the pepper while stirring, add the soy sauce and salt, and then stir.

    Add the sesame oil to the end of the minced pork, stir with a cooking machine at medium speed, pour the water into the pepper while stirring, add the soy sauce and salt, and then stir.

  3. Home Cooking Recipe: Finally, add the cabbage leaves or the green onions.

    Finally, add the cabbage leaves or the green onions.

  4. Home Cooking Recipe: Mix well.

    Mix well.

  5. Home Cooking Recipe: Put it in the refrigerator.

    Put it in the refrigerator.

  6. Home Cooking Recipe: Next, make the pastry, mix the flour and salt.

    Next, make the pastry, mix the flour and salt.

  7. Home Cooking Recipe: The oil is heated to a slight smoke.

    The oil is heated to a slight smoke.

  8. Home Cooking Recipe: Pour into the flour and mix well.

    Pour into the flour and mix well.

  9. Home Cooking Recipe: The dough material is put into the cooking machine to make the dough, which is soft, and the hands of the hand should be patient.

    The dough material is put into the cooking machine to make the dough, which is soft, and the hands of the hand should be patient.

  10. Home Cooking Recipe: Apply oil to the pot and put it into the oven for fermentation.

    Apply oil to the pot and put it into the oven for fermentation.

  11. Home Cooking Recipe: A baking pan is oiled, a baking tray is placed on tin foil, and a drying net is placed on it.

    A baking pan is oiled, a baking tray is placed on tin foil, and a drying net is placed on it.

  12. Home Cooking Recipe: The chopping board is oiled and put into the dough.

    The chopping board is oiled and put into the dough.

  13. Home Cooking Recipe: 擀 Rectangular, put on the pastry.

    擀 Rectangular, put on the pastry.

  14. Home Cooking Recipe: Roll up.

    Roll up.

  15. Home Cooking Recipe: Divided into doses.

    Divided into doses.

  16. Home Cooking Recipe: Press the flat hand and put it in the meat.

    Press the flat hand and put it in the meat.

  17. Home Cooking Recipe: Remove the agent.

    Remove the agent.

  18. Home Cooking Recipe: Put in the baking tray.

    Put in the baking tray.

  19. Home Cooking Recipe: Pan, yellow on both sides.

    Pan, yellow on both sides.

  20. Home Cooking Recipe: Fire at 210 °C, put in a fire, and bake for 10 minutes. Turn over once in 3 minutes. It will become bulging and awesome.

    Fire at 210 °C, put in a fire, and bake for 10 minutes. Turn over once in 3 minutes. It will become bulging and awesome.

  21. Home Cooking Recipe: Ok!

    Ok!

  22. Home Cooking Recipe: Eat with your own cool skin ꉂ ˵(˵ ̴̄͒ꇴ ̴̄͒˵)౨”

    Eat with your own cool skin ꉂ ˵(˵ ̴̄͒ꇴ ̴̄͒˵)౨”


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