Recipe: Garlic vermicelli shrimp

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• Recipe: Garlic vermicelli shrimp

Notes:

This dish is based on my other private kitchen <salmon scallop>. The practice is exactly the same, just changing the ingredients. This recipe step can also be done &#;salmon abalone> don't put fans on the line.

Ingredients:

• Shrimp 9
• Fan 1
• Garlic 10 petals
• Lee Kum Kee steamed fish oyster sauce 1 porcelain spoon half
• Half a teaspoon of white pepper
• 1 scoop of cooking wine
• a little chopped green onion
• a little red pepper
• Coriander 1

Steps:

1. 

   Shrimp open back

2. 

   The fans are soft, and the circle is placed on the bottom.

3. 

   First put the shrimp on the plate and see how many used (I prepared 20 shrimps, actually only used 9)

4. 

   Shrimp marinate for 15 minutes with wine, oyster sauce and pepper (do not put salt and sugar, steamed fish, salty and sweet)

5. 

   Garlic is divided into 2 parts, 1 of which is filtered with cold water

6. 

   Add a little starch and mix well. (This step is very important.) If the garlic is not rinsed with water, put it directly into the pot and it will zoom immediately.

7. 

   Put in a frying pan

8. 

   Fried golden yellow, (fried garlic called golden garlic, raw garlic called silver garlic)

9. 

   Shovel out the garlic (do not shovel with oil)

10. 

    Put together golden garlic and silver garlic

11. 

    well mixed

12. 

    Marinated shrimp

13. 

    Put in gold and silver garlic

14. 

    Pour the marinated shrimp juice on the garlic and pour 1 tsp of each shrimp

15. 

    After the pot is opened, steam for 3 minutes. (Do it again for 3 minutes! Don't take too long, the shrimp will steam)

16. 

    Steamed shrimp. (Oh! It feels like an eight-claw octopus)

17. 

    Sprinkled with red pepper and shallot

18. 

    The surface is splashed with hot oil and the parsley is embellished.

19. 

    Garlic scallops, the same as above 1. Wash the scallop shell, the skirt is clean, use a knife to remove the meat, rinse the meat 2. Scallop meat with cooking wine + steamed fish oyster sauce + pepper marinated for 15 minutes.... .. Then follow step 5, continue to step by step to do ... garlic scallops garlic abalone practice exactly the same note: garlic abalone does not put fans, abalone meat must first beat the knife, then pickle...

Tips:

1. Do not be lazy in this step of making gold and silver garlic. Use garlic to eat spicy garlic. 2. Put the garlic directly into the pot and immediately fry it. 3. Garlic must be washed, then put a little starch to mix it. I’ve written 5 steps in garlic, and I’m different from others. I hope my friends will follow the steps. The focus of this dish is the cooking process of garlic.

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