This is a dish that my family loves very much.
Put the oil in the pot and put a proper amount of salad oil.
Stir in pork for 1 minute
Put into a strip of dried tofu + a small amount of salt slightly stir fry
Add appropriate amount of soy sauce
Add appropriate amount of water and garlic garlic, cover the medium fire (induction cooker 1600) 2 to 3 minutes
Add garlic leaves and chicken sauté and stir fry
Stir-fried this dish, the oil is more delicious, and the white bean curd should not be too dry.