Recipe: Garlic sweet and spicy chicken feet

Home Cooking Recipe: Garlic sweet and spicy chicken feet

Notes:

There are chicken feet and pieces of meat left in the refrigerator. It’s raining, I don’t want to go downstairs, I just slammed out the drums, I didn’t expect it to be delicious.

Ingredients:

Steps:

  1. Home Cooking Recipe: Prepare the work, stir-fry the white sesame seeds into the bowl for spare use, first peel the garlic into the cooking machine and make it into the mud. The chicken feet are cleaned and cut, and one chicken claw is cut into three pieces. The whole can also be cooked for a long time later.

    Prepare the work, stir-fry the white sesame seeds into the bowl for spare use, first peel the garlic into the cooking machine and make it into the mud. The chicken feet are cleaned and cut, and one chicken claw is cut into three pieces. The whole can also be cooked for a long time later.

  2. Put the chicken feet in the pot and boil for 8 minutes, then remove the oil in the wok. When the heat is 80%, pour the garlic into the sauce and stir fry. Add a spoonful of tomato sauce and a spoonful of sugar. , soy sauce, salt, dried peppers, a few open, you can also use chili powder, a bowl of water, boil and simmer for 15 minutes, do not forget to turn over, carefully cook. After 15 minutes, add the oyster sauce and the 13 fragrant fire to collect the juice, pour in the white sesame and mix well! carry out

Tips:

You can't eat chili, and the dried chili is not too spicy. The taste is sweet and salty with garlic and delicious!


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