The pot is cleaned and drained to boil. (The water is used to cook the heart of the dish and I look at it.) When the water is boiled, put the oil and salt sugar down and put a little bit of water to boil. Wash up the water of the boiled vegetables, do not wash the pot, dry the water, burn the hot pot, turn off the small fire, put the oil (custom), put the garlic in the ignition, stir it, then put the cooked dish and stir fry. After putting the salted MSG chicken powder into the fire, you can turn it on under the fire.