Recipe: Garlic spinach

Home Cooking Recipe: Garlic spinach


I like the spinach, I like garlic, so I like garlic sauce.



  1. Wash the spinach and drain (the hollow vegetables should be chosen to be smaller)

  2. Cut the spinach into pieces, cut the garlic into minced garlic, and divide it into 2 portions. I prefer to eat garlic, so I will add more minced garlic.

  3. Put the oil in the pan, heat the next garlic, stir fry, pour the spinach, stir fry over the fire, stir fry a little (I prefer to eat hard, like soft shoes, you can fry a little more ) Add the right amount of salt, stir well, and finally add another garlic to serve.


The first thing is to stir up the fire, the garlic is divided into 2 times.

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