[Ingredients] onions, ginger, oil, cooking wine, garlic sauce, soy sauce, soy sauce, sugar.
Pork ribs, wash blood; onion cuts, ginger slices;
Put the oil in the pot and heat it, sauté the onion ginger, stir fry the ribs, and the edges are slightly browned;
Pour in the wine and stir well, add garlic sauce, soy sauce, half a tablespoon soy sauce, sugar, and add water;
After the fire is boiled, cover the small fire, open the cover and turn to the fire to collect the thick soup, sprinkle with chopped green onion.